{"product_id":"9781621906384","title":"On Barbecue","description":"\u003cp\u003eJohn Shelton Reed is one of today's most knowledgeable authors on the subject of barbecue. In this collection Reed compiles reviews, essays, magazine articles, op-eds, and book extracts from his many-year obsession with the history and culture of barbecue.\u003c\/p\u003e","brand":"University of Tennessee Press","offers":[{"title":"Default Title","offer_id":49212748988643,"sku":"00000_00000_00000_00000","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781621906384-1.jpg?v=1788487788","url":"https:\/\/usa.kinokuniya.com\/ja\/products\/9781621906384","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}