{"product_id":"9780312600181","title":"Cook to Bang (The Lay Cook's Guide to Getting Laid)","description":"\u003cp\u003eA guide to wining, dining, and sixty-nining. It covers: essential strategic advice - how to transition from cooking to banging; drinks pairing - when champagne and when the Champagne of Beers; crisis aversion - what to do if your date catches on fire; natural aphrodisiacs; and, recipes scientifically proven to get you laid.\u003c\/p\u003e","brand":"Saint Martin's Griffin,U.S.","offers":[{"title":"Default Title","offer_id":49093811765475,"sku":"00000_00000_00000_00000","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9780312600181-1.jpg?v=1788507995","url":"https:\/\/usa.kinokuniya.com\/products\/9780312600181","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}