{"product_id":"9781032286105","title":"Food Policy and Practice in Early Childhood Education and Care : Children, Practitioners, and Parents in an English Nursery (Routledge Food Studies)","description":"\u003cp\u003eThis book is about food and feeding in early childhood education and care, offering an exploration of the intersection of children’s food, education, family intervention, and public health policies.\u003c\/p\u003e","brand":"Routledge","offers":[{"title":"Default Title","offer_id":49241937608931,"sku":"00000_00000_00000_00000","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781032286105-1.jpg?v=1788365046","url":"https:\/\/usa.kinokuniya.com\/products\/9781032286105","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}