{"product_id":"9781032317564","title":"Microbial Enzymes in Production of Functional Foods and Nutraceuticals (Sustainable Industrial and Environmental Bioprocesses)","description":"\u003cp\u003eMicrobial Enzymes in Production of Functional Foods And Nutraceuticals is a valuable reference that discusses green technologies like enzyme technologies, to meet the ever-growing demand of nutraceuticals and functional foods.\u003c\/p\u003e","brand":"CRC Press","offers":[{"title":"Default Title","offer_id":49141747450083,"sku":"00000_00000_00000_00000","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781032317564-1.jpg?v=1788365181","url":"https:\/\/usa.kinokuniya.com\/products\/9781032317564","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}