{"product_id":"9781405114509","title":"Chemistry and Technology of Flavour and Fragrance","description":"\u003cp\u003eModern flavours and fragrances are complex formulated products, containing blends of aroma compounds with auxiliary materials, enabling desirable flavours or fragrances to be added to a huge range of products. This book offers an overview of the synthesis, chemistry and application technology of the major classes aroma compounds.\u003c\/p\u003e","brand":"Blackwell Pub","offers":[{"title":"Default Title","offer_id":49393976705251,"sku":"00000_00000_00000_00000","price":269.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781405114509-1.jpg?v=1788381815","url":"https:\/\/usa.kinokuniya.com\/products\/9781405114509","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}