{"product_id":"9781452182698","title":"The Flavor Equation : The Science of Great Cooking Explained + More than 100 Essential Recipes","description":"\u003cp\u003eFood Lab meets Season in this scientific and delicious approach to cooking, from beloved cookbook author Nik Sharma.\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":49042634866915,"sku":"00000_00000_00000_00000","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781452182698-1.jpg?v=1788385929","url":"https:\/\/usa.kinokuniya.com\/products\/9781452182698","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}