{"product_id":"9781801468022","title":"Advances in Sheep Production (Burleigh Dodds Series in Agricultural Science)","description":"\u003cp\u003eThis collection reviews the key challenges facing sheep production, including evolving consumer expectations, concerns about sustainability, as well as One Health issues. The book also considers how grazing systems and nutritional approaches can be managed to optimise sheep health and welfare.\u003c\/p\u003e","brand":"Burleigh Dodds Science Publishing Limited","offers":[{"title":"Default Title","offer_id":49246120706275,"sku":"00000_00000_00000_00000","price":210.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/3758\/6147\/files\/9781801468022-1.jpg?v=1788411754","url":"https:\/\/usa.kinokuniya.com\/products\/9781801468022","provider":"Books Kinokuniya USA","version":"1.0","type":"link"}