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Taschenbuch für die Lebensmittelchemie : Hilfstabellen für die Arbeiten des Chemikers, Lebensmittelchemikers, Gärungschemikers, Fettchemikers, Wasserchemikers und verwandter Berufe (Arbeitsmethoden der modernen Naturwissenschaften) (2. Aufl

Thiel, Alfred/ Strohecker, Robert/ Patzsch, Herbert (EDT)
161.99 USD
Member Price
145.80
Publisher
De Gruyter
Publication Date
Apr, 1947
ISBN
9783110980943
Pages
198 p.
Item Type
Book
Format
Hardcover

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